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Edible Beads “Good Enough to Eat, but Don’t!” – Mar 17

March 17 @ 10:00 am - 2:00 pm

Edible Beads “Good Enough to Eat, but Don’t!” – Mar 17


Instructor Nan Charif
March 17, 2018
Saturday 10AM-2PM
Prerequisite: Some soft glass bead experience

Learn how to make fun Carmen Maranda style beads! We will explore fruit, cupcakes and more in this fun filled foodie class.

You will learn about heat control, how to shape the glass, and how to mix colors.

This class requires some previous soft glass bead experience.

Not a member? Join today for reduced rates on all classes!

Session 1: March 17th, 2018 | Saturday | 10AM-2PM
There is a $8 material fee for this class.
This class requires protective eye wear which will be provided by SGS. All students must wear close-toed shoes and cotton clothing is recommended.

After your first class you are welcome to sign up for practice time during our discounted open studio times on Wednesdays from 5pm-9pm and Thursdays from 12pm-4pm.


Class is subject to cancellation if minimum number of students is not met.


March 17
10:00 am - 2:00 pm
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